Saddle Room Events


Sunday, April 21st, 2019


Please join us for our Easter Brunch on Sunday, April 21st, 2019.

Our Menu will Feature:

  • Mediterranean Meat Balls, with Tzatziki
  • Chilequilles and Salsa Verde
  • Scrambled Eggs
  • Mixed Chefs Vegetable
  • Roasted Garlic Mashed Potato
  • Karage Style Fried Chicken
  • Berry French Toast
  • Pea and Broccoli Fritters
  • Shrimp and Grits
  • Red Pepper and Spinach Stuffed Turkey Breast
  • Bone-In House Smoked Ham
  • Prime Rib
  • Fruit
  • Cheese
  • Breakfast Breads
  • Made to Order Pizza Station
  • Cold Smoked Salmon, Bagels & Cream Cheese
  • Smoked Salmon Goat Cheese Crustini
  • Shrimp Cocktail
  • Waffle Station
  • Omelette Station
  • Chimichurri Cucumber Salad
  • Tuscan Pasta Salad
  • German Potato Salad
  • Spicy Asian Slaw
  • Greens Salad, Balsamic Vinaigrette
  • Large selection of 3 different Desserts, Macaroon, & Petit Fours

***We will be serving brunch from 9:00am-3:00pm.  Our last seating for brunch will be at 2:00pm.  The dinner & sandwich menus will be available from 4:30-Close.

***Easter Brunch is $38.95 for adults, $15.95 for kids 6-12, and children 5-under eat free! (Beverages are not included) Call 847-645-7500 or book online to secure your table. Have a Happy Easter!