- MON12:00 PM to 10:00 PM
- TUE-THURS12:00 PM to 10:00 PM
- FRI-SAT12:00 PM to 12:00 AM
- SUNDAY11:00 AM to 9:00 PM
Lunch Menu
SERVED FROM 11:00 AM TO 4:00 PM DAILY
{APPETIZER} {SOUP} {SALAD} {FLATBREAD & PIZZA}
{SANDWICH} {WAGYU BURGERS} {ENTREE}
APPETIZER
CHEESE BOARD (V) - $17.95
ASK YOUR SERVER FOR THE DAILY OFFERING
TRES HUMMUS (V) - $13.95
THREE DAILY FLAVORS SERVED WITH PITA WEDGES
smoked bacon croquettes - $12.95
POTATO, bacon, smokey cream cheese, HOT HONEY
EGGPLANT PRESS (GF,V) - $12.95
SPINACH, PROVOLONE & LIGHTLY BATTERED EGGPLANT LAYERS, TOMATO MARINARA, BASIL, PARMESAN
CALAMARI - $17.95
LIGHTLY BATTERED AND FRIED FRESH CALAMARI, LEMON, JALAPENO, GREEN OLIVE, GARLIC JALAPENO AIOLI
elote tostadas - $14.95
carnitas, corn, jalapenos, blackbeans, chili lime mayo, feta, tajin, pickled raddish cilantro salad, fried white corn tortilla
TUNA TARTARE - $17.95
HAWAIIAN AHI TUNA, ASIAN VINAIGRETTE, SCALLION, SESAME, AVOCADO, CARROT-GINGER-GARLIC PUREE
CHINESE DUCK WINGS - $15.95
CONFIT FRIED DUCK WINGS, CHINESE 8 SPICE DRY RUB,
SESAME QUICK PICKLED CABBAGE SLAW
PASTRAMI SALMON BRUSCHETTA - $12.95
SMOKED FAROE ISLANDS SALMON, GRILLED SCALLION GOAT CHEESE MOUSSE, PICKLED MUSTARD “CAVIAR”, GRILLED PRETZEL BAGUETTE, MICRO GREEN
BRIE CURDS (V) - $15.95
DEEP FRIED BRIE, HOMEMADE BLUEBERRY KETCHUP
JUMBO SHRIMP COCKTAIL (GF) - $25.95
SOUS VIDE U-10 SHRIMP, SPICY COCKTAIL SAUCE, REMOULADE SAUCE
SOUP
WE HAVE two DAILY SOUPS, AND OUR LOBSTER BISQUE WITH PARSNIP PUREE, PARSLEY OIL AND MICRO GREENS TO CHOOSE FROM
SOUP CUP $3.95 – SOUP BOWL $4.95 LOBSTER BISQUE CUP $6.95 – LOBSTER BISQUE BOWL $8.95
SALAD
APPLE CHEESE (GF,V) - $13.95
THREE MONTH AGED SPANISH MANCHEGO, RED APPLE, GREEN APPLE, PRESERVED LEMON VINAIGRETTE
COBB (GF) - $17.95
GRILLED CHICKEN BREAST, ROMAINE, BACON, NICOSE OLIVE, PLUM TOMATO, EGG, CORN, RED ONION, BLUE CHEESE, BALSAMIC VINAIGRETTE (SUB PRIME FLAT IRON STEAK $25.95)
BEET CARPACCIO (V) - $16.95
ARUGULA, BRANDIED CHERRY, FENNEL, GOAT CHEESE FRITTERS, SUNFLOWER SEED, RED WINE SHALLOT VINAIGRETTE, GOLDEN BEET
Caprese Dill (V) - $15.95
Heirloom tomatoes, ciliegine mozzarella, cantalope, dill, artisan greens, olive oil, smoked maldon black pepper, crispy prosciutto, balsamic reduction
POACHED PEAR (GF,V) - $14.95
CHAMPAGNE & RIESLING POACHED PEAR, BLUE CHEESE, MIXED GREENS, CANDIED WALNUTS, DIJON SHERRY VINAIGRETTE
GRILLED CAESAR - $8.95
HOUSEMADE CAESAR DRESSING, GRILLED BABY ROMAINE, FRIED CROSTINI, PAREMSAN TUILLE
SALMON SALAD (GF) - $20.95
4 OZ BLACKENED HONEY MUSTARD GLAZED FAROE ISLAND SALMON,
KALAMATA OLIVE, TOMATO, ONION, AVOCADO, FETA, SUNFLOWER SEED, SPINACH, SMOKED FRENCH DRESSING
TUNA NICOISE (GF) - $23.95
MIXED GREENS, GRAPE TOMATO, CARROT, AVOCADO, MEDIUM BOILED EGG, GREEN BEAN, BACON, CARROT GINGER SAUCE,
SESAME CRUSTED HAWAIIAN AHI
BRICK OVEN FIRED FLATBREAD & PIZZA
FLATBREAD
Release the Quacken - $15.95
CRISPY DUCK, HOISEN SAUCE, BROCCOLINI, MOZZARELLA, PICKLED ONION CARROT AND ARUGULA SALAD, SESAME SEED
MARGARITA (V) - $12.95
ROMA TOMATO, BASIL PESTO, MOZZARELLA, PARMESAN
AL PASTOR - $16.95
SPICED CARNITAS, GUALLIO TOMATO SAUCE, MOZZARELLA, GRILLED BELL PEPPER, PICKLED JALAPENO, SMOKED PINEAPPLE, BBQ, CILANTRO, AVOCADO
ITALIAN VEGETABLE - $13.95
ROASTED PORTABELLO MUSHROOM, ZUCCHINI, TOMATO COULIS, GOAT CHEESE, GREEN OLIVE, YELLOW SQUASH, MOZZARELLA
PIZZA
VEGE OUT (V) - $15.95
SPINACH & GARLIC RICOTTA, SUNDRIED TOMATO, FRESH SPINACH,
MOZZARELLA, GREEN ONION, SHAVED PARMESAN
PRIME - $17.95
GRILLED PRIME RIB, GARLIC CREAM, BLEU CHEESE, SUNNY EGG, MOZZARELLA, SCALLIONS, BALSAMIC REDUCTION
STABLE STANDARD - $14.95
ITALIAN SAUSAGE, PEPPERONI, MOZZARELLA CHEESE, TOMATO SAUCE
cilantro chicken - $16.95
cilantro lime chicken, red hot crema, mozzarella, sweet onions, roasted bell peppers
SANDWICH
TUNA BLT - $17.95
BASIL AIOLI, SEARED AHI TUNA, JALAPENO BACON, MIXED GREENS, TOMATO, DIJON SHERRY VINAIGRETTE, TOASTED WHEAT
NAPA PANINI - $14.95
GRILLED CHICKEN, AVOCADO, PROVOLONE, MIXED GREENS, BALSAMIC, PESTO MAYO, CHALLAH BREAD
open face croque madame - $17.95
black forest ham, swiss, dijon, sunny egg, mornay sauce, sourdough
UNDER THE TUSCAN BUN - $14.95
GRILLED CHICKEN BREAST, WILTED SPINACH, GARLIC OIL, OVEN-DRIED TOMATO, PROVOLONE, ROMESCO,
TOASTED HARDWARE BRIOCHE
REUBEN - $16.95
GRILLED CORNED BEEF, HOUSEMADE FENNEL & RED ONION SAUERKRAUT, 1000 ISLAND DRESSING, SWISS CHEESE ON SOUR DOUGH
STEAK & EGG - $16.95
ANCHO RUBBED PRIME RIB, FRIED ONIONS, ROSEMARY POTATO TERRINE, FRIED EGG, HORSERADISH CREME, PRETZEL BUN
TURKEY BURGER - $15.95
HOUSEMADE TURKEY BURGER, CHIPOTLE MAYO, QUICK PICKLED ONION, MIXED GREENS, ON A TOASTED BUN
CLUB - $16.95
VIRGINIA HAM, ROASTED TURKEY, ROAST BEEF, BACON, SWISS, LETTUCE, TOMATO, RED ONION, MAYO…WHITE OR WHEAT…TOASTED?
Summer Garden Wrap (V) - $14.95
Avocado, Pickled Golden Beet, Arugula, Pickled Onion, Carrot, Oven Dried Tomatio, Chipotle Vegan Mayo, Spinach and Herb Wrap
WAGYU BURGERS
HALF POUND AMERICAN WAGYU BEEF $16.95
CHEESE
CHEDDAR $1.00, SWISS $1.00, AMERICAN $1.00, MOZZARELLA $1.00, PROVOLONE $1.00, PEPPERJACK $1.00, BLUE CHEESE $1.50, GOUDA $1.50, GOAT $1.50, 5 YR. CHEDDAR $2.00
VEGETABLE
PICKLE, SUNDRIED TOMATO, TOMATO, JALAPENO, GRILLED MUSHROOM, GRILLED OLIVE, GRILLED ONION, GRILLED PEPPERS, ONION, LETTUCE, ARUGULA $.50, FRIED PICKLE $1.00, PICKLED JALAPENO $1.00, ROASTED PORTABELLO $2.50, FRIED ONION $.50
SAUCE
BBQ, DIJON MAYO, PESTO MAYO, PESTO $1.00, HORSERADISH CREAM $.50, DEMI GLAZE $3.00, CHIPOTLE MAYO $.50, HOUSEMADE JAM $1.00, TRUFFLE MAYO $1.00, 1000 ISLAND $1.00, RANCH $.50
OTHER
PEANUT BUTTER $1.00, FENNEL SAUERKRAUT $1.00, AVOCADO $2.00, WILTED SPINACH $1.00, BACON $1.00, EGG $1.00, JALAPENO BACON $2.00, HAM $1.00, ROASTED GARLIC PUREE $1.00, PORK CARNITAS $1.50, ANDOUILLE SAUSAGE $3.00, DUCK CONFIT $3.50, GRILLED SHRIMP 4EA. $3.50
***ALL TOPPINGS AND PRICING ARE SUBJECT TO CHANGE***
***GLUTEN-FREE BUN $2.50***
ENTREE
SOUS VIDE CHICKEN - $20.95
SOUS VIDE HALF CHICKEN, CORN RELISH, ROASTED GARLIC MASHED POTATO
PRIME FLAT IRON (GF) - $27.95
PRIME 8OZ PRIME BLACK ANGUS BALSAMIC ROSEMARY SOUS VIDE FLAT IRON, CHARRED BROCCOLINI, ROASTED GARLIC MASHED POTATO
JAMBALAYA - $19.95
ANDOUILLE SAUSAGE, ITALIAN SAUSAGE, ONION, BELL PEPPER, RIGATINI, SPICY CREAM SAUCE
SALMON (GF) - $28.95
OLIVE OIL POACHED FAROE ISLAND SALMON, GRILLED ASPARAGUS, HONEY CRISP APPLE, ARUGULA, MANCHEGO CHEESE, HONEY MUSTARD
Happy Hour
Beer & Wine $Currently not offered
MONDAY:
CURRENTLY NOT OFFERED
N/A, N/A
TUESDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
WEDNESDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
THURSDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
FRIDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
Happy Hour Food
$currently not offered - 3:30 to 6:30
(SERVED IN LOUNGE AND OTB ONLY)
(MONDAY THRU FRIDAY)
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
MINI SANDWICHES
(MONDAY THRU FRIDAY EXCEPT FOR BIG AL)