- MON-THURS12:00 PM to 10:00 PM
- FRI-SAT12:00 PM to 12:00 AM
- SUNDAY11:00 AM to 9:00 PM
Dinner Menu
SERVED AFTER 4:00 PM EXCEPT 3:00 PM ON SUNDAYS
{APPETIZER} {SALAD} {FLATBREAD & PIZZA} {PASTA}
{ENTREE} {STEAKS & CHOPS} {SIDES}
APPETIZER
CHEESE BOARD (V) - $16.95
ASK YOUR SERVER FOR THE DAILY OFFERING
DUCK CARNITAS TACOS - $15.95
DUCK CARNITAS, ORANGE RADISH RELISH, GUAJILLO SOUR CREAM, CARROT GINGER SAUCE, CILANTRO
TRES HUMMUS (V) - $13.95
THREE DAILY FLAVORS SERVED WITH PITA WEDGES
goat cheese and scallion CROQUETTES (V) - $11.95
grilled scallion, red pepper jam, goat cheese
EGGPLANT PRESS (GF,V) - $11.95
SPINACH, PROVOLONE & LIGHTLY BATTERED EGGPLANT LAYERS, TOMATO MARINARA, BASIL, PARMESAN
CALAMARI - $16.95
LIGHTLY BATTERED AND FRIED FRESH CALAMARI, LEMON, JALAPENO, GREEN OLIVE, GARLIC JALAPENO AIOLI
SAMBUCA MUSSELS - $15.95
P.E.I. MUSSELS, SAMBUCA, RED ONION, FENNEL, GARLIC, GRILLED SOURDOUGH, ARUGULA
TUNA TARTARE - $14.95
HAWAIIAN AHI TUNA, ASIAN VINAIGRETTE, SCALLION, SESAME, AVOCADO, CARROT-GINGER-GARLIC PUREE
CHINESE DUCK WINGS - $13.95
CONFIT FRIED DUCK WINGS, CHINESE 8 SPICE DRY RUB,
SESAME QUICK PICKLED CABBAGE SLAW
PASTRAMI SALMON BRUSCHETTA - $11.95
SMOKED FAROE ISLANDS SALMON, GRILLED SCALLION GOAT CHEESE MOUSSE, PICKLED MUSTARD “CAVIAR”, GRILLED PRETZEL BAGUETTE, MICRO GREEN
BRIE CURDS (V) - $12.95
DEEP FRIED BRIE, HOMEMADE BLUEBERRY KETCHUP
JUMBO SHRIMP COCKTAIL (GF) - $25.95
SOUS VIDE U-10 SHRIMP, SPICY COCKTAIL SAUCE, REMOULADE SAUCE
SALAD
APPLE CHEESE (GF,V) - $13.95
THREE MONTH AGED SPANISH MANCHEGO, RED APPLE, GREEN APPLE, LEMON SHALLOT VINAIGRETTE
COBB (GF) - $15.95
GRILLED CHICKEN BREAST, ROMAINE, BACON, NICOSE OLIVE, PLUM TOMATO, EGG, CORN, RED ONION, BLUE CHEESE, BALSAMIC VINAIGRETTE (SUB PRIME FLAT IRON STEAK $22.95)
BEET CARPACCIO (V) - $15.95
ARUGULA, BRANDIED CHERRY, FENNEL, GOAT CHEESE FRITTERS, SUNFLOWER SEED, RED WINE SHALLOT VINAIGRETTE, GOLDEN BEET
WATERMELON FETA (GF,VG) - $12.95
SEASAME OIL COMPRESSED WATERMELON PLANK, MIXED GREENS, RED ONION, MATCHSTICK CUMCUMBER, FETA, POPPYSEED VINAIGRETTE
POACHED PEAR (GF,V) - $12.95
CHAMPAGNE & RIESLING POACHED PEAR, BLUE CHEESE, MIXED GREENS, CANDIED WALNUTS, DIJON SHERRY VINAIGRETTE
GRILLED CAESAR - $8.95
HOUSEMADE CAESAR DRESSING, GRILLED BABY ROMAINE, FRIED CROSTINI, PAREMSAN TUILLE
SALMON SALAD (GF) - $18.95
4 OZ BLACKENED HONEY MUSTARD GLAZED FAROE ISLAND SALMON,
KALAMATA OLIVE, TOMATO, ONION, AVOCADO, FETA, SUNFLOWER SEED, SPINACH, SMOKED FRENCH DRESSING
TUNA NICOISE (GF) - $19.95
MIXED GREENS, GRAPE TOMATO, CARROT, AVOCADO, MEDIUM BOILED EGG, GREEN BEAN, BACON, CARROT GINGER SAUCE,
SESAME CRUSTED HAWAIIAN AHI
BRICK OVEN FIRED FLATBREAD & PIZZA
FLATBREAD
GREEK SHRIMP - $14.95
SAUTEED SHRIMP, SUNDRIED TOMATOS, KALAMATA OLIVES, ARRUGULA CUCUMBER SALAD, FETA CHEESE, GARLIC CREAM
MARGARITA (V) - $11.95
ROMA TOMATO, BASIL PESTO, MOZZARELLA, PARMESAN
AL PASTOR - $13.95
SPICED CARNITAS, GUALLIO TOMATO SAUCE, MOZZARELLA, GRILLED BELL PEPPER, PICKLED JALAPENO, SMOKED PINEAPPLE, BBQ, CILANTRO, AVOCADO
ITALIAN VEGETABLE FLATBREAD - $12.95
ROASTED PORTABELLO MUSHROOM, ZUCCHINI, TOMATO COULIS, GOAT CHEESE, GREEN OLIVE, YELLOW SQUASH, MOZZARELLA
PIZZA
VEGE OUT PIZZA (V) - $14.95
SPINACH & GARLIC RICOTTA, SUNDRIED TOMATO, FRESH SPINACH,
MOZZARELLA, GREEN ONION, SHAVED PARMESAN
PRIME - $16.95
GRILLED PRIME RIB, GARLIC CREAM, BLEU CHEESE, SUNNY EGG, MOZZARELLA, SCALLIONS, BALSAMIC REDUCTION
STABLE STANDARD - $12.95
ITALIAN SAUSAGE, PEPPERONI, MOZZARELLA CHEESE, TOMATO SAUCE
ESPANOLA PIZZA - $15.95
GRILLED CHICKEN BREAST, ANDOUILLI SAUSAGE, BELL PEPPERS, GREEN OLIVES, MOZZARELLA CHEESE, SPICY TOMATO SAUCE
PASTA
TORTELLINI - $17.95
SAUTEED CHICKEN, CHEESE-FILLED TORTELLINI, CREAMY PESTO, HERBED GOAT CHEESE, FRESH BASIL
SHRIMP LINGUINI - $18.95
SHRIMP, GARLIC, WHITE WINE TOMATO BROTH, GRAPE TOMATO
LOBSTER CARBONARA - $35.95
6 OZ. WILD CAUGHT CANADIAN LOBSTER TAIL, HARDWARE BACON, GARLIC, ONION, MUSHROOM, GREEN PEA, GRAPE TOMATO, SMOKED CREAM, GRATED PECORINO, LINGUINI
JAMBALAYA - $17.95
ANDOUILLE SAUSAGE, ITALIAN SAUSAGE, ONION, BELL PEPPER, RIGATINI, SPICY CREAM SAUCE
STEAK & POTATO GNOCCHI - $23.95
PRIME FLAT IRON STEAK, PORTABELLA MUSHROOM, ONION, GARLIC, WORCESTERSHIRE CREAM SAUCE, ARUGULA, GRATED PECORINO
TRUFFLE FARFALLE - $17.95
CHICKEN, PORTABELLA MUSHROOMS, ASPARAGUS, GARLIC, TRUFFLE BUTTER, FARFALLE
VEGAN MUSHROOM STROGANOFF (VG) - $17.95
PORTABELLO AND OYSTER MUSHROOMS, GARLIC, WHOLE GRAIN MUSTARD, TAHINI, COCONUT MILK REDUCTION, RIGATINI
ENTREE
DUCK - $26.95
THYME & SEA SALT MARINATED MAPLE LEAF FARM DUCK BREAST, BLUEBERRY RELISH, BLUEBERRY GASTRIQUE, FRIED BRUSSELS SPROUT LEAVES, HONEY GOLD POTATO
SOUS VIDE CHICKEN - $20.95
DEEP FRIED SOUS VIDE HALF CHICKEN, CORN RELISH, DEMI-GLACE, ROASTED GARLIC MASHED POTATO
SALMON (GF) - $24.95
OLIVE OIL POACHED, GRILLED ASPARAGUS, HONEYCRISP APPLE ARUGULA MANCHEGO CHEESE SALAD,
HONEY MUSTARD
TUNA (GF) - $32.95
SEARED HAWAIIAN AHI, GREEN BEAN AND MUSHROOM FRIED JASMINE RICE, CARROT GINGER PUREE, WASABI AIOLI, PICKLED GINGER
THE WARREN BACON CHOP - $26.95
HOUSE-SMOKED BACON CHOP, SAUTEED ZUCCHINI, YELLOW SQUASH, MUSHROOM, SWEET & SPICY PORK JUS, FRIED SHALLOTS
SHORT RIB (GF) - $38.95
18 OZ RED WINE BRAISED BLACK ANGUS SHORT RIB, DEMI GLACE, MICRO HERB SALAD, ROSEMARY CREAM POTATO TERRINE
MEATLOAF FLIGHT - $21.95
PORK, CHARRED BROCCOLINI, CORN RELISH
LAMB, ROSEMARY CREAM POTATO TERRINE, CILANTRO SOUR CREAM
AMERICAN WAGYU BEEF, BBQ SAUCE, SHAVED BRUSSEL SPROUTS
sweet & spicy CHICKEN & WAFFLE - $22.95
fried chicken thigh, SOUTHWEST potato waffle, CORN relish, BOURBON BACON JAM, chipotle honey
little tender ducky - $26.95
fried confit duck leg, mushroom broccolini risotto, sweet dark cherry sauce
PORK TENDERLOIN (GF) - $26.95
BROWN SUGAR AND MUSTARD SEED, MARINATED AND SMOKED PORK TENDERLOIN, COLD QUINOA, ROASTED CARROT, PARSNIP AND BUTTERNUT SQUASH SALAD, CRAISIN, CANDIED WALNUTS, APPLE BUTTER
STEAKS & CHOPS
AMERICAN LAMB CHOPS (GF) - $59.95
ROASTED SUPERIOR FARMS DOUBLE CUT LAMB CHOPS, SMOKED TOMATO JAM, HONEY GOLD POTATO
PRIME FLAT IRON (GF) - $27.95
8 OZ PRIME BLACK ANGUS BALSAMIC ROSEMARY SOUS VIDE FLAT IRON,
CHARRED BROCOLINI, FRIED TRUFFLED POTATO
PRIME NEW YORK STRIP (GF) - $65.95
16 OZ PRIME BONE-IN NEW YORK STRIP, SMOKED SEA SALT COMPOUND BUTTER, GARLIC PARSLEY FRENCH FRIES
PRIME RIBEYE (GF) - $40.95
12 OZ PRIME RIBEYE, MONTREAL RUBBED, HOUSE MADE “B2” STEAK SAUCE, ROASTED GARLIC MASHED POTATO
FILET (GF) - $45.95
45 DAY WET AGED BLACK ANGUS CENTER CUT 8 OZ FILET, COGNAC DEMI GLACE, HONEY GOLD POTATO
HIGH PLAINS BISON BONE IN FILET (GF) - $59.95
12OZ WYOMING RICKETS FARM BONE IN BISON FILET, ROASTED GARLIC MASHED POTATO,
BRANDY DEMI-GLACE
IMPERIAL AMERICAN WAGYU FILET (GF) - $69.95
8 OZ IMPERIAL NEBRASKA AMERICAN WAGYU FILET, CHARRED BROCCOLINI, ROMESCO SAUCE
A5 JAPANESE WAGYU FILET (GF) - $115.95
6 OZ KAGOSHIMA A5 JAPANESE WAGYU FILET, WASABI RICOTTA, GRILLED ASPARAGUS
SURF & TURF (GF) - $69.95
6 OZ. WILD CAUGHT SOUS VIDE CANADIAN LOBSTER TAIL, 6 OZ. BLACK ANGUS 45 DAY WET AGED FILET, BLACK PEPPERCORN SAUCE, PARSNIP, POTATO HASH
SIDES
BRUSSELS SPROUTS (GF) - $12.95
HARDWARE BACON, ONION, GROUND FENNEL
LOBSTER MAC - $19.95
LOBSTER MAC & CHEESE WHAT ELSE NEEDS TO BE SAID
FRIED STUFFED MUSHROOM (V) - $13.95
BLUE CHEESE AND HERB STUFFED BUTTON MUSHROOM, BLACK PEPPER AIOLI
GRILLED ASPARAGUS (V) - $12.95
MALT VINEGAR AIOLI, GARLIC OIL
CHARRED BROCCOLINI (GF, VG) - $10.95
GARLIC OIL
Happy Hour
Beer & Wine $Currently not offered
MONDAY:
CURRENTLY NOT OFFERED
N/A, N/A
TUESDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
WEDNESDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
THURSDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
FRIDAY:
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED, N/A
Happy Hour Food
$currently not offered - 3:30 to 6:30
(SERVED IN LOUNGE AND OTB ONLY)
(MONDAY THRU FRIDAY)
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
CURRENTLY NOT OFFERED
MINI SANDWICHES
(MONDAY THRU FRIDAY EXCEPT FOR BIG AL)